Michelle CP #4

Mohammad and I often met at Moody’s, a Mediterranean restaurant in town, because it was within walking distance from the family he is staying with in Tallahassee. We discussed popular food items from his hom country of Kuwait. Camel meat is eaten regularly in Kuwait, both in stews and as burgers. He could not understand why Americans found camel meat to be an odd meat choice which turned into a funny conversation about the culture of food around the world. Mohammad mentioned that he sometimes meets with the fellow Kuwaiti students at CIES and they cook traditional meals together every now and then. We googled pictures of traditional food from the Middle East and it looked pretty delicious. I would love to try it, but maybe not camel meat..

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